Global Kitchen

Thailand-inspired noodles tossed in creamy peanut dressing and bright veggies. Quick, bold, and satisfying.

Savory chickpeas simmered with Moroccan spices yield a flavorful, aromatic, satisfying stew.

Vegetable-packed curry with chickpeas served in roasted pumpkin bowls for a magical presentation.

Flaky salmon patties burst with ginger, garlic, and herbs—crisp outside, tender inside, easy for weeknight meals.

Bite-sized sushi rolls filled with vibrant veggies and festive flavors for gathering-friendly snacking.

Crunchy salad layered with sesame chicken, cabbage, and tangy Asian-inspired dressing for a fresh meal.

Crispy tempura and fresh seafood over seasoned rice meet vibrant veggies for a flavorful meal.

Juicy chicken meatballs with lemon and herbs, served alongside a tangy yogurt sauce for Mediterranean-inspired flavor.

Cucumbers and carrots meld with tangy Asian dressing for a vibrant, refreshing side bursting with crunch and flavor.